{"id":12729967563,"title":"Cawoods Skinless and Boneless Salted Cod 250g","handle":"cawoods-skinless-and-boneless-salted-cod-250g","description":"\u003cp\u003e\u003cstrong\u003eCawoods Skinless and Boneless Salted Cod 250g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDried salted cod.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTo prepare, soak the saltfish overnight in large container of cold fresh water. Replace this water with fresh and simmer gently to remove remaining salt.Drain and take care to remove all the bones. Salted cod forms part of the traditional Jamaican dish 'Ackees and Saltfish.'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e - Cod and salt. Species Gadus Morhua, Gadus Macrocephalus\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e - Prepared and packaged in the UK\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCawoods was established in 1895 and specialises in the processing of salted cod. Fresh fish is cured and dried before making saltfish. A largewarehouseis situated in Grimsby from which salted cod is distributed througout Europe and the Caribbean.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2017-10-05T13:34:08+01:00","created_at":"2017-10-05T13:34:08+01:00","vendor":"Windrush","type":"","tags":["Preserves","Snacks"],"price":325,"price_min":325,"price_max":325,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":56086038219,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"KC4013","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Cawoods Skinless and Boneless Salted Cod 250g","public_title":null,"options":["Default Title"],"price":325,"weight":250,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2147\/7327\/products\/idshot_540x540_4_9.jpg?v=1520269007"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2147\/7327\/products\/idshot_540x540_4_9.jpg?v=1520269007","options":["Title"],"content":"\u003cp\u003e\u003cstrong\u003eCawoods Skinless and Boneless Salted Cod 250g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDried salted cod.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTo prepare, soak the saltfish overnight in large container of cold fresh water. Replace this water with fresh and simmer gently to remove remaining salt.Drain and take care to remove all the bones. Salted cod forms part of the traditional Jamaican dish 'Ackees and Saltfish.'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e - Cod and salt. Species Gadus Morhua, Gadus Macrocephalus\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e - Prepared and packaged in the UK\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCawoods was established in 1895 and specialises in the processing of salted cod. Fresh fish is cured and dried before making saltfish. A largewarehouseis situated in Grimsby from which salted cod is distributed througout Europe and the Caribbean.\u003c\/span\u003e\u003c\/p\u003e"}

Cawoods Skinless and Boneless Salted Cod 250g

Product Description

Cawoods Skinless and Boneless Salted Cod 250g

Dried salted cod.

To prepare, soak the saltfish overnight in large container of cold fresh water. Replace this water with fresh and simmer gently to remove remaining salt.Drain and take care to remove all the bones. Salted cod forms part of the traditional Jamaican dish 'Ackees and Saltfish.'

Ingredients - Cod and salt. Species Gadus Morhua, Gadus Macrocephalus

Country of Origin - Prepared and packaged in the UK

Cawoods was established in 1895 and specialises in the processing of salted cod. Fresh fish is cured and dried before making saltfish. A largewarehouseis situated in Grimsby from which salted cod is distributed througout Europe and the Caribbean.

£3.25
Maximum quantity available reached.

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